$350 Minimum
[custom_table]
Option #1 |
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|---|---|---|---|
| Sun-dried Tomato, Artichoke and Basi Cream Cheese Spread | $7 | ||
| Variety Cubed Cheese and Grapes | $5* | ||
| Fresh Vegetable Tray with Ranch Herb Dip | |||
| Assortment of Crackers |
[/custom_table]
[custom_table]
Option #2 |
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|---|---|---|---|
| Assortment of Domestic and Imported Block Cheese | $9 | ||
| with Grapes Sliced and Rolled Meats, Turkey, Ham, | $6* | ||
| Roast Beef and Salami | $ | ||
| Fresh seasonal Fruit with a Cream Cheese Yogurt Dipping Sauce | $ | ||
| Sliced Seedless Cucumber with a Crab or Shrimp Topping | |||
| Assortment of Crackers |
[/custom_table]
[custom_table]
Option #3 |
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|---|---|---|---|
| Stuffed Mushrooms With a blend of Pork Sausage, | $12 | ||
| Herb Seasoned Bread Crumbs and Italian Cheese | $9* | ||
| Petite Mediterranean Chicken Skewers | |||
| Domestic and Imported Block Cheese with Grapes | |||
| Shrimp Patter with Cocktail Sauce | |||
| Assortment of Crackers |
[/custom_table]
[custom_table]
Option #4 |
|||
|---|---|---|---|
| Marinated Flank Ribbon Steak on skewers | $16 | ||
| Sausage Choice of Smoked with tri-color Bell Peppers, | $11* | ||
| Gourmet Chicken or Italian, or Shrimp Romesca | |||
| Cranberry, Mango Cream Cheese Spread with sliced Baguettes | |||
| Grilled Seasonal Vegetables Asparagus, Eggplant, Bell Peppers, | |||
| Sweet Onions and Zucchini | |||
| Crostini Topped with a Roasted Tomato, Pesto and Balsamic Drizzle |
[/custom_table]
[custom_table]
Option #5 |
|||
|---|---|---|---|
| Petite Beef Brochettes Red Wine Reduction Sauce | $20 | ||
| Stuffed Mushrooms | $16* | ||
| Roasted Pork Loin (appetizer portion) with a Sherry Cream Sauce | |||
| Domestic and Imported Block Cheese with Grapes | |||
| Grilled Vegetables | |||
| Antipasto Salad | |||
| Mixed Olive Tapenade with sliced Baguettes | |||
| Grape Tomatoes stuffed with a Smoky Crab and Cram Cheese | |||
| Assortment of Stuffed and Marinated Olives |
[/custom_table]
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